Events
Upcoming events
Salsa & Cocktails Night!

SALSA & COCKTAILS NIGHTS ARE BACK!

Our extremely popular Salsa and Cocktails nights are back in January to brighten up the dark winter Saturdays. In our Horseshoe ballroom you can learn to Salsa, Meregue, Cha cha cha. Its 7pm for lessons (only £5 each) and then free dancing for all after 8pm. The Horseshoe ballroom cocktail bar will be open until 9pm.

DATES:

14 January 2023

21 January 2023

28 January 2023 (possible)

PINK FLOYD "Pulse" 26th JAN 2023 19:00

We will be showing "Pulse", the recording of Pink Floyds live concert at Earls Court. Including "Dark side of the moon" and "Wish you were here". Not to be missed.

PYTHONFEST! Thursdays throughout January 2023

Starting with:

THURSDAY 5th JANUARY: "Life of Brian". Pythons take on the numerous "Messiahs" that were around in Judea in the 1 Century AD.

THURSDAY 12th JANUARY: "Monty Python and the Holy Grail". Ironic skit about King Arthur and his attempts to find the Golden cup.

THURSDAY 19th JANUARY: "Monty Pythons Meaning of Life".

"THE QUEEN SYMPHONY" by Tolga Kashif THU 2 FEB 2022

A live recording of the world premiere of this massive 6 movement symphony based on the themes and music of Freddie Mercury and Queen. Featuring the composer conducting The Royal Philharmonic Orchestra, The Crouch End Festival Chorus and The Finchley Childrens Music group. Queen as you've never heard them before.

Past events
CHRISTMAS DAY 6 COURSE BANQUET

Reserved tables only. Deposit payable on confirmation of £10 per person. Pre-orders required by 1 December 2022

Six Courses £90 per person. Seniors and Children £45

Seniors and Childrens Menu. Choose 1 dish from Course 1 or 2, then choose 1 main and 1 dessert. Includes Tea and Coffee and Mini Christmas Cake but not Cheese and biscuits).


FIRST COURSE.

Tomato and red pepper Soup


SECOND COURSE

King Prawn Cocktail with Marie Rose Sauce

or

Duck Liver Parfait with Cointreau and orange glaze and a toasted Ciabatta

or

Mixed pepper and Stilton tart

MAIN (third) COURSE

Roast turkey *with apricot stuffing, pigs in blankets, roast potatoes and traditional gravy

or

Roast topside of Beef With Yorkshire pudding, roast potatoes and red wine gravy

or

Wild Mushroom Strudel with wholegrain mustard, new potatoes and vegetable gravy

or

Fillets of Sea Bass In prawn and mussel cream sauce with new potatoes

or

Fillet of venison on mulled red cabbage, with a bitter chocolate sauce, and Parmentier potatoes.

DESSERTS (fourth course)

Christmas Pudding Served with brandy sauce

or

Apple tart tatin with hazelnut praline

or

Lemon and raspberry posset

or

Sherry Trifle


Followed by Cheese and biscuits (fifth course)

Followed by Tea, Coffee and mini-Christmas cake (sixth course)

FESTIVE FUNCTION MENU 28 NOV 2022 - 23 DEC 2022

Not available Christmas Day or Sundays.

£10 per head deposit and Pre-orders required.

CHRISTMAS FUNCTION MENU 2022

Two courses £24.95 Three courses £29.95
           
STARTERS 
Home-made tomato and red pepper soup with roll and butter

*Chicken liver pate served with Melba  toast, red onion marmalade and  salad garnish.

*Deep fried breaded wedge of brie With salad garnish and cranberry sauce

MAINS
Roast turkey with apricot stuffing, pigs in blankets, roast potatoes, traditional gravy and vegetables

Roast topside of Celtic Pride beef with roast potatoes, Yorkshire pudding, traditional gravy and vegetables

Braised lamb shoulder in a rich red wine and rosemary gravy with roasted potatoes and vegetables

Fillet of salmon (gf) in a cream and white wine sauce, with new potatoes and vegetables

Cranberry and cashew nut roast (v) (gf) With roast potatoes, vegetables and vegetarian gravy

DESSERTS

Christmas Pudding with brandy sauce**
Apple and sultana crumble with custard**

Chocolate orange ice cream Christmas cracker

Lemon and raspberry posset

Cheese and biscuits (£2.50 supplement)

Thursday, 1st Dec 2022